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Community Corner

Culinaria Cooking Class - Techniques - A Taste of Spain

Spanish cooking is truly all about great ingredients, simply prepared with an emphasis on technique, not recipes. Spanish Tomato Bread (pan tomate); Mixed Green Salad with Warmed Piquillo Peppers & Manchego Cheese; Cod with Tomatoes, Peppers, Onion, Serrano Ham & Wine (Basquaise); Caramel Pudding

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