5 Course Wine Dinner featuring
Large Bottle Jordan Wines
Monday, December 10th
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The evening begins at 6:30 pm with sparkling wine and passed hors d’oeuvres
Chicken Croquette
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bechamel, tarragon, morel mushroom sauce
Jordan Chardonnay 10
Veal Rollentini
prosciutto, comte cheese, cream spinach
Jordan Cabernet Sauvignon 04
Pork Confit
parmesan risotto, oven dried tomatoes, garlic bread crumbs
Jordan Cabernet Sauvignon 05
Braised Short Ribs
potato-bacon cake, white truffle cream, shaved brussels sprouts
Jordan Cabernet Sauvignon 06
Roasted Golden Pineapple
coconut ice cream, passion fruit–caramel sauce
Seating is limited. Reservations are required.
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